Career Intelligence

What's next for Regional Executive Chef?

Explore career trajectories based on data from millions of professional social network profiles. See the paths people take, the roles they grow into, and how careers evolve over time.

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2025
Peak year · 380 people
160
Started here (first job)
Executive Chef
Top role after 5 years
Executive Chef
Top role after 10 years

Career Flow Over Time

Above zero: People still in this role. Below zero: Where they went after (stacked by destination).

Where They Come From

Previous roles people held before becoming Regional Executive Chef.

Career Transitions by Time Period

Top roles people move into after Regional Executive Chef, broken down by years after.

Role +1y +2y +5y +10y +20y
Executive Chef 37.0% 35.7% 37.9% 26.7% 25.0%
Corporate Executive Chef 14.8% 17.9% 10.3% 13.3% 12.5%
General Manager 14.8% 10.7% 20.7%
Executive Chef/Assistant Team Leader 7.4% 7.1% 6.9% 13.3%
District Executive Chef 7.4% 7.1%
Corporate Chef 7.1% 6.9%
Co-Owner & Ramen Freak 6.9% 13.3%
Head of Culinary 11.1%
Director of Operations 10.7%
Culinary Instructor 6.9%
Owner 13.3%
Restaurant/ Food Service Consulting 6.7% 12.5%
Culinary Director 3.7%
Assistant Team Leader 3.7%
Director of Culinary Operations 3.6%

Where They Go Over Time

Top roles at each career milestone after becoming Regional Executive Chef.

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