Career Intelligence

What's next for Director of Food & Beverage?

Explore career trajectories based on data from millions of professional social network profiles. See the paths people take, the roles they grow into, and how careers evolve over time.

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2013
Peak year · 650 people
380
Started here (first job)
General Manager
Top role after 5 years
General Manager
Top role after 10 years

Career Flow Over Time

Above zero: People still in this role. Below zero: Where they went after (stacked by destination).

Where They Come From

Previous roles people held before becoming Director of Food & Beverage.

Career Transitions by Time Period

Top roles people move into after Director of Food & Beverage, broken down by years after.

Role +1y +2y +5y +10y +20y
General Manager 32.9% 36.8% 43.2% 53.1% 34.8%
Director Of Food And Beverage 20.3% 17.1% 9.5%
Director of Operations 13.9% 14.5% 10.8% 10.2%
Assistant General Manager 15.2% 14.5% 6.8% 6.1%
Owner 5.1% 7.9% 13.5% 14.3% 17.4%
President 5.1% 3.9% 6.8% 4.1%
Hotel Manager 6.8%
Retired 2.6% 2.7%
Executive Director 4.1% 8.7%
Principal 3.8%
Executive Assistant Manager 3.8%
Interim General Manager | Madison Marriott West Hotel & Conference Center 2.6%
Territory Sales Manager 4.1%
Corporate Director of Food & Beverage for Europe, Middle East and Africa 4.1%
District General Manager 8.7%

Where They Go Over Time

Top roles at each career milestone after becoming Director of Food & Beverage.

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