Career Intelligence

What's next for Culinary Supervisor?

Explore career trajectories based on data from millions of professional social network profiles. See the paths people take, the roles they grow into, and how careers evolve over time.

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2022
Peak year · 560 people
410
Started here (first job)
Sous Chef
Top role after 5 years
Executive Chef
Top role after 10 years

Career Flow Over Time

Above zero: People still in this role. Below zero: Where they went after (stacked by destination).

Where They Come From

Previous roles people held before becoming Culinary Supervisor.

Career Transitions by Time Period

Top roles people move into after Culinary Supervisor, broken down by years after.

Role +1y +2y +5y +10y +20y
Sous Chef 52.3% 47.4% 39.1% 12.5% 16.7%
Executive Chef 9.2% 10.5% 10.9% 28.1%
Executive Sous Chef 4.6% 8.8% 15.2% 18.8%
Chef De Cuisine 10.8% 17.5%
Owner 10.9% 15.6%
Cook 4.6% 5.3% 4.3%
Lead Cook 4.6% 3.5% 6.3%
Line Cook 9.2%
Chef 8.7% 6.3%
Head Chef 3.5% 6.3%
Chef De Partie 4.6%
Tournant 6.5%
Chef Manager 6.3% 16.7%
Manager of Culinary Services 3.5%
Market Manager (GM) 4.3%

Where They Go Over Time

Top roles at each career milestone after becoming Culinary Supervisor.

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